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Ditto Coffee

KENYA KIANYANGI AA EMBU

KENYA KIANYANGI AA EMBU

Kianyangi Factory, located in the Embu region in eastern Kenya, is made up of small producers, and the region is blessed with favorable conditions for growing coffee, such as a mild climate that remains unchanged throughout the year, moderate rainfall, and volcanic ash soil. The bright acidity that is typical of Kenya is reminiscent of blackcurrant,
and the sweet aftertaste like brown sugar provides a calming lingering taste.

Origin       :  Embu, Kenya
Producer  :  Smallholder Farmers
Farm         :  Kianyangi 
Varietal     :  SL28, SL34
Process     :  Washed
Altitude    :  1720 masl

Tasting Note of:
Plum | Dried Grape | Grapefruit

Roasted by: Raw Sugar Roast; Tokyo, Japan

*Ready Stock
Roast Profile
Weight
Regular price RM55.00 MYR
Regular price Sale price RM55.00 MYR
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