KENYA - MUHATHI

Origin : Kiambu, Kenya
Producer : Peris Wambui Karungondo
Altitude : 1700masl

Variety : SL28, SL34, Batian, R11
Process : Washed

Tasting Note:
Honey | Papaya | Nectarine
Juicy, sweet notes and tropical notes

Roaster's Word:

"Kiambu County is also known for its dairy production and is the largest dairy producing county in Kenya. Many of the farmers here follow organic fertilization practices, using only cow dung instead of agrochemicals on their coffee trees.

Farmers in Kiambu face low production due to pests and diseases, while at the same time having to pay high prices for the various resources needed for their coffee plantations. In recent years, many have felt this pressure and have sold their land to developers, as the region borders Nairobi. Support from partners like Kahawa Bora, who help farmers build long-term profitability, can make a difference."

Pre-order closes at : 17th Sept
Estimate arrival date : 26th Sept