POMA Research St. Geisha

Varietal : Geisha
Altitude : 19 msal
Process : Cold Washed
Drying  : 14 days

A classic cold washed expression of the geisha variety from the coffee reasrch center in Denmark.
Bright floral aromas of jasmine and lilac backed by vibrant aromas of grapefruit and green grape. Distinctively gesha

Tasting Note :
Jasmine | Coffee Blossom | Cantaloupe Melon
Intensely Floral

Roasted by POMA Coffee Research

*Ready Stock*